First Tuesdays of the Month:
Celtic Cooking Classes
McCarthy’s Red Stag Pub invites you to join us for a Celtic Cooking Demonstration. Our guests will have the rare opportunity to watch our chef, Jill Oman, entertain and demo the finer techniques of Celtic cuisine and enjoy a two-course meal with suggested drink pairings. The menu is unique for each class so keep an eye out for menu highlights plus current and new dates!
Doors open at 6:30pm.
Ticket includes the two courses being demonstrated. Does not include beverages
January 2021
January Cooking Demo
Breakfast and Breakfast cooking techniques/language and education Education: Understanding the egg Grades and qualities Cooking eggs – Cooking in shell Poaching Omelets (American vs French) Food: Huevos Rancheros Eggs Benedict Belgian Waffles
Find out more »February 2021
February Cooking Demo
Cooking for Vegetarians Education: Understanding vegetarian diets Nutritional Considerations Modifying Recipes Food: Noodle bowl with stir fried veggies, noodles, peanuts and tofu Three bean chili tostaditas No bake cookies
Find out more »March 2021
April 2021
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