in the heart of historic bethlehem   •   534 Main Street Bethlehem, PA 18018   •   610.861.7631

A culinary masterpiece housed in the historic Beckel House, the Lafayette Room takes you back to a time when fine dining was an experience to be savored. Tucked away overlooking Main Street, the intimate dimly-lit space is illuminated by oil lamps and a stained glass wooden bar. Enjoy your cocktails specially crafted by our bartenders and menu designed by CEC Doug Petruzzi and Executive Chef Jill Oman in the same place Marquis de Lafayette convalesced from a leg wound in 1777.

We are now taking reservations from 6 – 8:30pm Fridays and Saturdays. 
Email us to reserve your time slot here

RESERVE HERE

 

CHEF’S DAILY MENU


MAHI-MAHI 

Quinoa & Ancient Grain Medley & Lemon Beurre Blanc

36

Bouchard, France Pouilly Fuisse 

 

SHRIMP & GRITS

Spiced Pepper Jelly, Green Onion

22

Meiomi, California Chardonnay

 

BRAISED GUINNESS LAMB SHANK

 Roasted Root Vegetables,

& Irish Stout Demi Glace

39

The Bodygaurd, California Red Blend

 

DRUNKEN FISHERMAN’S STEW

Salmon, Scallops, Cod, Shrimp, Mussels,

Pernod Scented Seafood Broth and Grilled Rouille Sourdough

35

VanDuzer, Oregon Riesling

 

JURGIELWICZ FARMS PEKIN DUCK BREAST

Gratin Yukon Gold Potatoes,

& Grand Marnier Gastrique

29

Voerizio Martini – La Serra, Italy Barolo

 

McCARTHY’S IRISH CREAM CRISPY CHICKEN 

Smashed Yukon Potatoes

24

Meiomi, California Chardonnay

 

CAST IRON USDA BONE IN BEEF TENDERLOIN

Gratin Yukon Gold Potatoes

& Buffalo Trace Bourbon Demi Glace

45

Rancho Sisquoc, California Syrah

Cabernet Sauvignon – Saint Supery California

 

All Entrees Served with Daily Harvest Vegetable Selections

(Unless Otherwise Specified)

 
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