A culinary masterpiece housed in the historic Beckel House, the Lafayette Room takes you back to a time when fine dining was an experience to be savored. Tucked away overlooking Main Street, the intimate dimly-lit space is illuminated by oil lamps and a stained glass wooden bar. Enjoy your cocktails specially crafted by our bartenders and menu designed by CEC Doug Petruzzi and Executive Chef Jill Oman in the same place Marquis de Lafayette convalesced from a leg wound in 1777.
We are now taking reservations from 6 – 8:30pm Fridays and Saturdays.
Email us to reserve your time slot here
COCKTAILS
SMOKED ROSEMARY NEGRONI
Sweet vermouth, campari, rosemary simple syrup, Botanist gin – rosemary smoked glass/rosemary and orange peel garnish
14
CHRISTMAS CITY OLD FASHION
Basil Hayden Dark Rye Whiskey, Cin infused jameson on rock, cinnamon stick
14
THE COUNT ZINZENDORF
Kinsey Zin cask finish, contratto americano rosso sweet vermouth, angostura bitters
14
WASHINGTON’S RETREAT
Brenne French whiskey, clear creme de cacao, McCarthy’s Irish cream, nutmeg
14
THE COLONY
Cucumber infused gin, fresh lime juice, rosemary simple syrup, club soda
14
BECKELS BATTLE
Altos tequila, creme de cassis, fresh lime juice, ginger beer
14
LAST WORDS
Frangelico, creme caramel hot tea, heavy cream float, shortbread cookie
10
THE FRENCH KISS
Kettle One, simple syrup, fresh raspberries,
lemon, honey.
14